SMALL-BATCH ARTISAN PRESERVES • LANGHORNE, PA

A LITTLE SWEET.
A LITTLE HEAT.

Handcrafted in small batches with farm-fresh peppers, pure cane sugar, and bold Pennsylvania spirit. A signature sweet-heat blend crafted to elevate cheeses, barbecues, and everyday tables.

COMING SOON TO LANGHORNE & BEYOND · NO SPAM EVER

JaMco Jelly flagship Oh Johnny amber pepper jelly jar in dramatic pantry lighting

FLAGSHIP ARTISAN BATCH

MEET OH JOHNNY

The signature preserve that sparked JaMco. Crafted in copper pots with crisp red peppers, pure cane sugar, and raw cider vinegar, Oh Johnny delivers an initial rush of silky orchard sweetness followed immediately by a defiant, tongue-tingling habanero warmth.

FLAVOR PROFILE: Sweet amber glaze, toasted pepper skin, crisp acid finish, and a slow, rolling back-throat heat that elevates cheese boards, roasted meats, and warm biscuits.

ONLINE ORDERING IS NOT YET AVAILABLE

Handcrafted in Langhorne, PA : Small-batch releases only

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ELEVATE EVERY BITE

HOW TO SERVE IT

From quick pantry snacks to dinner party centerpieces, discover how a dollop of artisan sweet heat transforms simple everyday food into something extraordinary.

Cream cheese block topped with glistening red pepper jelly and artisan sea salt crackers

CREAM CHEESE PAIRING

Pour generously over chilled whole-milk cream cheese and plate with crisp table crackers. The rich dairy instantly softens the pepper heat into a balanced, crowd-pleasing appetizer.

Pressed sourdough panini with roast turkey, melted sharp cheddar, and spicy pepper jelly glaze

SANDWICH SPREAD

Upgrade grilled cheddar toasties, carved roast turkey, or bacon breakfast sandwiches. A sharp swipe over toasted sourdough cuts straight through rich fats with sweet, lingering habanero warmth.

Pan-seared pork medallion brushed with a caramelized pepper jelly glaze garnish with fresh herbs

GOURMET GLAZE

Warm gently and brush over roasted pork tenderloin, grilled chicken wings, or wild salmon fillets during the last few minutes of roasting. Bakes into a crackling, glossy sweet-heat bark.

LANGHORNE, PA • ARTISAN ROOTS

JOHN & MANDY

“WE SET OUT IN OUR LANGHORNE KITCHEN WITH ONE OBSESSION: REAL GARDEN HEAT BALANCED BY SLOW-CRAFTED SWEETNESS.”

Born right at our family stove in Bucks County, JaMco Jelly began after years of tweaking pepper ratios and testing batches on friends and neighbors. We grew tired of mass-market pepper preserves loaded with artificial pectin, corn syrup, and barely a whisper of honest pepper character.

Every small batch of Oh Johnny is still simmered and poured right here in Langhorne. No commercial additives, no shortcuts: just ripe jalapeños, pure cane sugar, and the exact spicy-sweet punch that turns everyday cheese boards and breakfast sandwiches into something unforgettable.

JOHN & MANDY CONNER : LANGHORNE, PA

Founders John and Mandy Conner in their Langhorne, Pennsylvania kitchen holding fresh peppers and artisan jelly jars

JOHN & MANDY • LANGHORNE KITCHEN BATCH NO. 01

WHERE TO GET YOUR JARS

FIND US LOCALLY

Before online ordering launches, grab your jars directly from our exclusive retail partner in Bucks County.

EXCLUSIVE RETAIL STOCKIST

BEER-A-RAMA

LEVITTOWN, PA

Pick up fresh, small-batch jars of Oh Johnny Sweet Heat Jelly straight from the specialty craft condiment section alongside your favorite local brews.

Stock is restocked weekly in limited quantities. If shelves run low, ask the store counter for JaMco Jelly.

PRE-LAUNCH SPECIFICATIONS

THE DETAILS

Straightforward specs on heat profiles, raw ingredients, and initial batch availability prior to our Langhorne kitchen drop.

BATCH NO. 01 • PRODUCED IN LANGHORNE, PA

HOW INTENSE IS THE HEAT LEVEL IN OH JOHNNY?

Oh Johnny hits with an immediate sweet fruit burst followed by a calculated habanero bloom. It sits firmly at a medium-hot intensity (6 out of 10) engineered to complement sharp cheeses and smoked meats without numbing your palate.

WHAT INGREDIENTS ARE USED IN EACH BATCH?

Pure pantry essentials only: select fresh hot peppers, pure cane sugar, fruit pectin, fresh lemon juice, and apple cider vinegar. Zero artificial preservatives, zero thickeners, and never any high-fructose corn syrup.

WHEN DOES BATCH NO. 01 OFFICIALLY DROP?

Our inaugural release drops later this fall. Priority reservations and local pickup windows open exclusively to email subscribers before jars hit regional Bucks County retail partners.

CAN I ORDER JARS DIRECTLY ONLINE RIGHT NOW?

Online ordering is not yet available during our prelaunch phase. Right now you can secure your spot on the first-run reservation list to receive launch-day allocation and local pickup notices.

WHAT IS THE EXPECTED SHELF LIFE AFTER OPENING?

Unopened jars remain shelf-stable in a cool pantry for 12 months from kettle date. Once unsealed, keep refrigerated and enjoy within 8 weeks for optimal consistency and pepper brightness.